Cioppino or Zuppa Di Pesce (Italian Fish and Seafood Stew) – This hearty stew is an Italian tradition that can be enjoyed year round, but is very popular around Christmas time. Please follow and like us:
holiday recipes
Squid Calamari And Peas In A Light Spicy Tomato Sauce
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This Squid Calamari And Peas In A Light Spicy Tomato Sauce is a favorite Italian traditional meal to make around the Holidays! Please follow and like us:
Oven Roasted Pumpkin Stuffed With Cheese
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This Oven Roasted Pumpkin Stuffed With Cheese is a great way to use up any leftover cheese. This is the perfect fondue appetizer and is sure to impress your guests! Please follow and like us: